Crock Pot BBQ

Crock Pot BBQ  
Makes a great meal! Easy, delicious and very little clean up.  A great entre for preparation while you are at work. The kids and their friends absolutely love this one!

Ingredients

• Approximately 6 lbs. roast (Pork, Beef, Turkey, or Wild Game)
• 18 oz jar of Big Moe's Barbeque-Sauce
• 3/4 cup of water
• Note: Reminder that depending on the type of roast, a good portion of the weight can be lost due to fat cookoff.

Directions

• Pour water and 1/2 of the bottle of Big Moe's Barbeque-Sauce into crock pot (NOTE: Truth is, this recipe works great in the oven if no crock pot is available)l
• Add roast - top with remaining BBQ sauce
• Set heat setting to "Low"
• Slow cook until bones can be lifted out of the meat cleanly (about 8 hours)
• Pour off juices
• Pull/Shred meat apart with fork (or fingers!)
• Add remaining 1/2 of the Big Moe's Barbeque-Sauce to the shredded meat
• Mix well. Perform 2-3 small taste tests...add more Big Moe's if needed!
• If mixture is too dry for preference, mix in small amounts of water until desired consistency
• Serve on oven toasted hamburger buns (or plain fresh sandwich buns). Note: One pound of cooked meat serves approximately 4-6 sandwiches.