Microwave Quick Ribs

Microwave Quick Ribs
It seems that everyone is always in a hurry. If you are looking for a quick meal that will be ready in no time, this recipe is for you. 

Ingredients

·  Approximately 2-3 lbs of country-style pork ribs

·  Kitchen browning sauce OR microwave browning powder

·  1/2 cup of Big Moe's Barbeque-Sauce

Directions

·  Cut ribs in pieces not larger than 1 x 1 x 3 inches.

·  If desired, brush pieces with browning sauce or powder

·  Place ribs in microwave-safe 9 x 9-inch pie plate or dish, arranging thicker parts to outside edges of dish

·  Cover with plastic wrap, venting one corner

·  Microwave on Medium-Low (30% power, about 200 watts) 8 minutes

·  For microwaves that do no automatically turn, rotate dish as necessary for even cooking

·  Drain liquid; turn ribs over and rearrange so least-cooked parts are to outside edges of dish; re-cover

·  Continue microwaving on Medium-Low 8 to 9 minutes or just until meat is no longer pink

·  Drain liquid; cover ribs with Big Moe's Barbeque-Sauce

·  Re-cover and microwave on Medium-Low 3 to 4 minutes or until hot

·  Let stand, tightly covered, 5 to 10 minutes

·   Serve additional Big Moe’s Barbeque-Sauce at table “for dipping”